Pineapple Upside-Down Cake

by

Introduction
This Pineapple Upside-Down Cake is a timeless classic, featuring caramelized pineapple slices and cherries on a buttery, moist cake. Perfect for celebrations or weekend baking, it’s a deliciously nostalgic dessert that’s surprisingly easy to make.

Ingredients
For the Topping:

  • 1/4 cup butter (melted)
  • 1/2 cup brown sugar
  • 6-8 pineapple rings (canned or fresh)
  • Maraschino cherries (optional, for decoration)

For the Cake Batter:

  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter (softened)
  • 2 large eggs
  • 2/3 cup milk
  • 1 tsp vanilla extract
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt

Preparation Steps

  1. Prepare the Topping: Preheat your oven to 350°F (175°C). Pour the melted butter into a round 9-inch cake pan. Sprinkle brown sugar evenly over the butter. Arrange the pineapple rings over the sugar and place a cherry in the center of each ring. Set aside.
  2. Mix the Cake Batter: In a mixing bowl, cream the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Stir in vanilla extract.
  3. Combine Dry Ingredients: In a separate bowl, sift together flour, baking powder, and salt. Gradually add the dry mixture to the creamed butter, alternating with milk. Mix until smooth.
  4. Assemble: Pour the batter over the pineapple topping, spreading it evenly with a spatula.
  5. Bake: Bake in the preheated oven for 35-40 minutes or until a toothpick inserted in the center comes out clean.
  6. Cool and Invert: Allow the cake to cool for 10 minutes in the pan. Run a knife around the edges to loosen, then invert the cake onto a serving plate. Let it rest for a moment before lifting the pan off.

Time Required

  • Preparation: 15 minutes
  • Baking: 35-40 minutes
  • Cooling: 10 minutes
    Total Time: Approximately 1 hour

Tools Needed

  • 9-inch round cake pan
  • Mixing bowls
  • Electric mixer or whisk
  • Measuring cups and spoons
  • Spatula
  • Toothpick

Extract of Ingredients
Butter, brown sugar, pineapple rings, maraschino cherries, flour, sugar, eggs, milk, vanilla, baking powder, salt.

Tags Topics
#PineappleUpsideDownCake #ClassicDessert #EasyBaking #CaramelizedPineapple #WeekendTreat #HomemadeCake #MoistCake #RetroRecipes #FamilyFavorites

  • Lemon Crunch Pound Cake
    Lemon Crunch Pound Cake: A Zesty Twist on a Classic Dessert If there’s one dessert that brings comfort, elegance, and a refreshing burst of flavor all at once, it’s the Lemon Crunch Pound Cake. This cake isn’t just a sweet treat—it’s a celebration of bright citrus flavor combined with the rich, buttery texture that pound … Read more
  • Heavy Whipping Cream Pound Cake
    Heavy Whipping Cream Pound Cake: A Decadent Classic for Every Occasion If there’s one cake that embodies rich, buttery goodness, it’s the Heavy Whipping Cream Pound Cake. This cake is perfect for any celebration, cozy tea time, or simply a treat to enjoy with your family. Imagine biting into a soft, moist crumb, lightly sweetened, … Read more
  • Strawberryy Cheesecake Pound Cake
    Strawberry Cheesecake Pound Cake: A Rich, Decadent Dessert If you’re looking for a dessert that combines the buttery richness of a classic pound cake with the creamy decadence of cheesecake and the sweet freshness of strawberries, this Strawberry Cheesecake Pound Cake is your ultimate treat. Perfect for special occasions, family gatherings, or simply an indulgent … Read more
  • Caramel Pound Cake
    Caramel Pound Cake Intro There are some desserts that never go out of style, and Caramel Pound Cake is one of them. Rich, buttery, dense yet tender, and finished with a smooth homemade caramel glaze, this cake is pure comfort in every slice. It’s the kind of dessert that feels nostalgic—like something your grandmother would … Read more
  • Strawberry Pound Cake
    Strawberry Pound Cake There’s something undeniably comforting about a classic pound cake, and when you add the luscious sweetness of fresh strawberries, it transforms into an extraordinary treat. This Strawberry Pound Cake is perfect for everything from casual family breakfasts to elegant afternoon teas. Its moist, tender crumb, combined with the subtle tang of cream … Read more
  • Strawberry Cheesecake Pound Cake
    Strawberry Cheesecake Pound Cake Strawberry Cheesecake Pound Cake is the kind of dessert that instantly feels special. It is rich, dense, buttery, and indulgent, yet balanced by the freshness of strawberries and the creamy tang of cheesecake. This cake brings together the classic comfort of a traditional pound cake with the elegance of a cheesecake … Read more
  • Vanilla Strawberry Pound Cake
    Vanilla Strawberry Pound Cake Vanilla Strawberry Pound Cake – A Sweet Classic with a Fruity Twist There’s something undeniably comforting about a homemade pound cake, and Vanilla Strawberry Pound Cake takes that classic dessert to a whole new level. Rich, buttery, and perfectly dense, this cake is infused with real strawberry purée and balanced with … Read more
  • Classic Southern Banana Pudding
    Classic Southern Banana Pudding If there’s one dessert that instantly brings comfort and nostalgia, it’s Classic Southern Banana Pudding. With layers of creamy custard, ripe bananas, and crisp vanilla wafers, this dessert is the epitome of Southern charm. Whether you’re making it for a family gathering, holiday dinner, or a casual weeknight treat, this banana … Read more
  • Green Chile Chicken Enchilada Casserole
    Green Chile Chicken Enchilada Casserole: A Comforting Tex-Mex Bake When it comes to cozy, flavorful, and fuss-free meals, nothing quite hits the spot like a Green Chile Chicken Enchilada Casserole. Imagine layers of tender shredded chicken, creamy green chile sauce, soft corn tortillas, and melted cheese all baked to bubbly perfection. This dish captures the … Read more

Leave a Comment