Introduction
This Matcha Lemon Drizzle Cake is a vibrant twist on a traditional drizzle cake, combining the earthy, slightly bitter flavor of matcha with the zesty freshness of lemon. The result is a deliciously moist cake with a perfect balance of flavors, making it an ideal treat for afternoon tea or a special occasion. The matcha adds a beautiful green hue and a unique depth, while the lemon drizzle on top gives it that extra punch of citrusy sweetness. A must-try for matcha lovers and those seeking something a bit different in their baking.
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup sugar
- 1/4 cup unsalted butter, softened
- 2 large eggs
- 1/4 cup milk
- 2 tbsp matcha powder
- 1 tbsp baking powder
- 1 tsp vanilla extract
- Zest of 1 lemon
- Juice of 1 lemon
- 1/2 cup powdered sugar (for the drizzle)
- Pinch of salt
Preparation Steps
- Preheat the oven: Set the oven to 350°F (175°C) and grease a loaf tin or line it with parchment paper.
- Mix dry ingredients: In a medium bowl, whisk together the flour, matcha powder, baking powder, and salt. Set aside.
- Prepare wet ingredients: In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract and lemon zest.
- Combine wet and dry ingredients: Gradually add the dry ingredients to the wet ingredients, alternating with the milk, until everything is combined into a smooth batter.
- Bake the cake: Pour the batter into the prepared tin and smooth the top. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- Prepare the drizzle: While the cake is baking, mix together the lemon juice and powdered sugar in a small bowl to create the drizzle.
- Drizzle the cake: Once the cake is out of the oven and slightly cooled (about 10 minutes), poke a few holes in the top with a skewer and pour the lemon drizzle over the cake, allowing it to soak in.
- Cool and serve: Let the cake cool completely before slicing and serving.
Time Required
- Preparation time: 15 minutes
- Baking time: 35-40 minutes
- Total time: 55-60 minutes
Tools Needed
- Loaf tin or baking pan
- Mixing bowls
- Whisk
- Electric mixer or hand mixer
- Skewer or toothpick
- Spoon for drizzle
Extract of Ingredients and Tags Topics
Ingredients: all-purpose flour, sugar, unsalted butter, eggs, milk, matcha powder, baking powder, vanilla extract, lemon zest, lemon juice, powdered sugar, salt.
Pinterest Tags: #MatchaLemonCake #LemonDrizzleCake #MatchaDesserts #TeaTimeTreats #BakingWithMatcha #CitrusDesserts #HomemadeCake #AfternoonTea #LemonCake #GreenTeaDesserts
- Crispy Polish Potato Pancakes Golden and Delicious!
Crispy Polish Potato Pancakes – Golden and Delicious! 🥔✨ Here’s a classic recipe for Polish Potato Pancakes (Placki Ziemniaczane)—crispy on the outside, tender on the inside, and full of comforting flavor. 📝 Ingredients: 👩🍳 Instructions: 🍽️ Serving Suggestions: Let me know if you’d like a version with zucchini, cheese, or a baked alternative! - Baby Lemon Impossible Pies
Ingredients:For the Pies: Optional Garnish: Instructions:Step 1: Preheat Your OvenPreheat your oven to 350°F (175°C). Grease a muffin tin or use silicone molds for easy release. Step 2: Combine Wet IngredientsIn a mixing bowl, whisk together the sweetened condensed milk, lemon juice, eggs, melted butter, and vanilla extract until smooth and well combined. Stir in … Read more - Crispy Bang Bang Salmon Bites
Crispy Bang Bang Salmon BitesIngredients:For the Salmon Bites:1 1/2 pounds salmon fillets (skin removed, cut into bite-sized pieces)1 tablespoon olive oil 1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon smoked paprika1/2 teaspoon salt1/2 teaspoon black pepper1/4 teaspoon cayenne pepper (optional, for extra heat) For the Bang Bang Sauce:1/2 cup mayonnaise1/4 cup Thai sweet chili sauce1 … Read more - Eat this cucumber salad for dinner every day and you will lose belly fat!
Claims like “eat this cucumber salad for dinner every day and you will lose belly fat” are misleading. Here’s the truth: ✅ What’s True: What’s Not True: Real Fat Loss Tips: Cucumber salad is a great low-calorie meal, but long-term fat loss requires overall lifestyle change, not a quick fix. Would you like a healthy … Read more - The most loved cake in Italy. You will do it every week! incredibly delicious!
If you’re looking for the most loved cake in Italy, there’s a clear favorite: Torta della Nonna (Grandma’s Cake). It’s a timeless classic that Italians adore—and once you make it, you’ll understand why. 🇮🇹 Torta della Nonna – Italian Grandma’s Custard Pie A delicious shortcrust tart filled with lemony custard cream and topped with pine … Read more - Zucchini & Carrot Veggie Pizza
This Zucchini & Carrot Veggie Pizza (Crustless) is a delicious, low-carb, and veggie-packed alternative to traditional pizza! It’s loaded with flavor, easy to make, and perfect for a light meal or snack. Zucchini & Carrot Veggie Pizza (Crustless) A veggie-loaded, cheesy “pizza” without the crust—great for keto or gluten-free diets! Ingredients: Instructions: Serving Ideas: Would … Read more - Jalapeno Cream Cheese Dip
This Jalapeño Cream Cheese Dip sounds absolutely delicious! Here’s a simple and flavorful recipe to make it at home: Jalapeño Cream Cheese Dip Smoky, creamy, and spicy—perfect with chips! Ingredients: Instructions: Serving Suggestions: Would you like any modifications, like adding bacon or a smoky chipotle twist? - Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips
Here’s a delicious and easy recipe for Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips—a healthy, protein-packed treat that’s perfect for a snack or dessert! Ingredients: Instructions: Variations: These bites are high in protein, naturally sweetened, and satisfy cravings without the guilt. Perfect for meal prep or a quick snack! 😊 Would you like … Read more - Chili Crisp Peanut Noodles with Crispy Halloumi
Chili Crisp Peanut Noodles with Crispy HalloumiA perfect fusion of spicy, sweet, and savory flavors, these Chili Crisp Peanut Noodles with Crispy Halloumi bring bold Thai-inspired tastes to your dinner table. The creamy peanut and red curry sauce coats tender noodles, while golden halloumi adds a rich, chewy contrast. Topped with herbs, sesame seeds, and … Read more