French Onion Soup Rice

Ingredients: 1 ¼ cup Long Grain Rice, uncooked14.5 oz can of Beef Broth10.5 oz can of French Onion Soup1 stick of Butter, coldFresh parsley for garnish Instructions: Preheat and Prepare: Preheat your oven to 425°F. Meanwhile, take an 8×8 inch pan and evenly spread the uncooked rice at the bottom.Layering Flavors: Pour the beef broth … Read more

Decadent Pistachio Cream Cheesecake

Ingredients: 1 1/2 cups graham cracker crumbs1/2 cup melted butter3 (8 oz) packages cream cheese, softened1 cup granulated sugar1 tsp vanilla extract3 large eggs1 cup pistachio paste1 cup heavy cream1/2 cup shelled pistachios, choppedInstructions: Preheat oven to 325°F (163°C). Grease a 9-inch springform pan.Combine graham cracker crumbs and melted butter. Press mixture into the bottom … Read more

Banana Bread Cinnamon Rolls

Ingredients: For the Dough: 1 cup mashed ripe bananas (about 2-3 bananas)¼ cup granulated sugar¼ cup unsalted butter, melted½ cup warm milk (110°F)2¼ tsp (1 packet) active dry yeast2 large eggs4 cups all-purpose flour (plus extra for dusting)1 tsp saltFor the Filling: ½ cup unsalted butter, softened½ cup packed brown sugar2 tsp ground cinnamonFor the … Read more

Low-Carb Sautéed Zucchini with Mushroom

Ingredients: 2 large zucchinis, sliced into half-moons2 cups mushrooms, sliced2 tablespoons olive oil2 cloves garlic, minced1 teaspoon dried thymeSalt and pepper to taste1/4 cup grated Parmesan cheese (optional)Fresh parsley, chopped (for garnish) Directions: Heat olive oil in a large skillet over medium heat.Add garlic and sauté for 1 minute until fragrant.Add the mushrooms and cook … Read more

Baked Ziti

Ingredients: Ziti pastaGround beef or sausageMarinara sauceRicotta cheeseMozzarella cheeseParmesan cheeseOnionGarlicOlive oilSaltBlack pepperItalian seasoningFresh basil (optional) Instructions: Preheat oven to 375°F (190°C).Cook pasta: Boil the ziti until al dente, then drain and set aside.Sauté onion and garlic in olive oil until softened.Brown the meat: Add ground beef or sausage, cook until browned, and drain excess fat.Combine … Read more

Shrimp Tortellini with Lemon Garlic Cream Sauce

Ingredients 1 lb cheese tortellini1 lb large shrimp, peeled and deveined2 tbsp olive oil4 cloves garlic, minced1 cup heavy cream1/2 cup chicken broth1/4 cup grated Parmesan cheese1 lemon, zested and juiced1 tsp dried basil1 tsp dried thymeSalt and pepper to tasteFresh parsley, chopped (for garnish) Instructions Cook the Tortellini:Bring a large pot of salted water … Read more

Chicken with spinach and mushrooms in creamy sauce parmesan

Ingredients : 4 boneless and skinless chicken breastsSalt and pepper to taste2 tablespoons of the olive oil1 small chopped onion3 minced garlic cloves2 cups of sliced mushrooms2 cups of fresh spinach1 cup of heavy cream1/2 cup chicken broth1/2 cup grated Parmesan1 teaspoon of Italian seasoning1/4 teaspoon red pepper flakes (optional)Minced fresh parsley (for garnish)Itinéraires :Season … Read more

Chicken and Broccoli Lasagna

INGREDIENTS : 9 lasagna noodles4 boneless chicken breasts, cut into small cubes12 oz. bag of frozen broccoli, thawed8 oz. shredded mozzarella cheese1 c. grated parmesan cheese1 small onion chopped2 cloves minced garlic1/4 tsp. Plus 1 T. Salt1 chicken broth1 1/2 m full fat milk1 tsp. dried basil2 t. olive oil5 T. Butter5 t. FlourDIRECTIONS :Bring … Read more

Italian Drunken Noodles

Ingredients: 12 oz pappardelle or wide egg noodles1 lb Italian sausage (mild or hot, as preferred), removed from casing1 tbsp olive oil1 large onion, thinly sliced1 red bell pepper, thinly sliced1 yellow bell pepper, thinly sliced4 cloves garlic, minced1 tsp red pepper flakes (optional)1 cup white or red wine (Chianti or Pinot Grigio work well)1 … Read more

Creamy Spinach and Mushroom Stuffed Spaghetti Squash

Ingredients: 1 large spaghetti squash1 tbsp olive oil1 cup chopped onions2 cloves garlic, minced2 cups sliced mushrooms2 cups fresh spinach1/2 cup cream cheese1/4 cup grated Parmesan cheese1/2 cup shredded mozzarella cheeseSalt and pepper to taste1/2 tsp dried thyme (optional)1/4 tsp red pepper flakes (optional, for a bit of heat) Directions:Preheat Oven: Preheat your oven to … Read more