Easter Dirt Cake Casserole 🐰🥕
This Easter Dirt Cake Casserole is a fun, no-bake dessert that’s perfect for Easter celebrations or spring gatherings! With layers of crushed Oreos, creamy cheesecake filling, and vanilla pudding, topped with colorful candies, this dessert is as delightful to look at as it is to eat. It’s easy to make and sure to be a hit with kids and adults alike!
Ingredients
- 1 package (14 oz) Oreo cookies, crushed
- 1 package (8 oz) Cream cheese, softened
- ¼ cup Unsalted butter, softened
- 1 cup Powdered sugar
- 1 package (3.4 oz) Instant vanilla pudding mix
- 2 cups Cold milk
- 1 container (8 oz) Whipped topping (e.g., Cool Whip), thawed
- 1 cup Pastel-colored candy-coated chocolates (e.g., M&M’s)
- ½ cup Mini Oreo cookies (for topping)
Directions
- Prep the Layers:
- Crush the Oreo cookies in a plastic bag or using a food processor until finely crushed.
- In a mixing bowl, beat the softened cream cheese and butter together until smooth.
- Gradually add the powdered sugar to the cream cheese mixture and beat until well combined.
- In a separate bowl, whisk together the instant vanilla pudding mix and cold milk until thickened.
- Fold the whipped topping into the pudding mixture until smooth and creamy.
- Layer the Dessert:
- In a 9×13-inch baking dish, spread half of the crushed Oreo cookies as the base layer.
- Spread the cream cheese mixture over the cookie layer.
- Pour the pudding mixture on top of the cream cheese layer, spreading it evenly.
- Sprinkle the remaining crushed Oreo cookies over the pudding layer.
- Top with pastel-colored candy-coated chocolates and mini Oreo cookies for decoration.
- Chill and Serve:
- Cover the casserole with plastic wrap and refrigerate for at least 4 hours or overnight to set.
- Serve chilled and enjoy the creamy, no-bake dessert with its delightful mix of flavors and textures!
Preparation Time
- Prep Time: 20 minutes
- Chilling Time: 4 hours+
- Total Time: 4 hours 20 minutes
Nutritional Information (per serving, based on 8 servings)
- Calories: 400 kcal
- Fat: 18-20g
- Carbohydrates: 55-60g
- Sugar: 40-45g
- Protein: 5-6g
- Sodium: 300-350mg
Note: Nutritional values may vary depending on specific ingredients and portion sizes.
Tips for Success
- Use Pastel Candies: Stick to pastel-colored candies for a festive Easter theme.
- Make It Ahead: This dessert can be made a day in advance, making it perfect for stress-free entertaining.
- Customize Layers: Add a layer of chocolate pudding or gummy worms for extra fun and flavor.
- Serve in Individual Cups: For a cute presentation, layer the ingredients in clear cups or jars for individual servings.
Embracing Festive Indulgence
While this dessert is indulgent, you can make it slightly healthier with a few tweaks:
- Use Reduced-Fat Ingredients: Opt for reduced-fat cream cheese, whipped topping, and milk to cut down on calories.
- Add Fresh Fruit: Top with fresh berries or sliced bananas for a pop of color and natural sweetness.
- Portion Control: Serve smaller portions to keep calorie intake in check while still enjoying the treat.
This Easter Dirt Cake Casserole is a crowd-pleaser that brings joy to any Easter table. Enjoy the creamy, crunchy, and colorful layers of this delightful dessert! 🐣✨