Decadent Creamy Garlic Mushroom & Spinach Chicken

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Decadent Creamy Garlic Mushroom & Spinach Chicken: A Luxurious and Flavorful Dish

Introduction

If you’re looking for a rich, creamy, and indulgent meal that’s still packed with wholesome ingredients, this Decadent Creamy Garlic Mushroom & Spinach Chicken is the answer! With its tender chicken, earthy mushrooms, fresh spinach, and luxurious garlic cream sauce, this dish is perfect for a cozy dinner or a special occasion. Whether you’re cooking for your family or hosting guests, this recipe is sure to impress.

Ingredients

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon paprika
  • 2 tablespoons olive oil

For the Sauce:

  • 2 tablespoons butter
  • 4 cloves garlic, minced
  • 8 oz mushrooms, sliced
  • 2 cups fresh spinach
  • 1 cup heavy cream
  • ½ cup chicken broth
  • ½ cup grated Parmesan cheese
  • 1 teaspoon dried thyme (or 1 tablespoon fresh thyme)
  • Salt and black pepper to taste

For Garnish:

  • Fresh parsley, chopped
  • Extra Parmesan cheese

Instructions

Step 1: Season and Cook the Chicken

  1. Season the chicken breasts with salt, black pepper, and paprika.
  2. In a large skillet, heat the olive oil over medium-high heat.
  3. Cook the chicken for 5–6 minutes per side, or until golden brown and cooked through. Remove from the skillet and set aside.

Step 2: Prepare the Sauce

  1. In the same skillet, melt the butter over medium heat.
  2. Add the minced garlic and cook for 1–2 minutes until fragrant.
  3. Add the sliced mushrooms and cook for 5–7 minutes, or until tender and golden.
  4. Stir in the fresh spinach and cook until wilted.

Step 3: Combine and Simmer

  1. Pour in the heavy cream, chicken broth, Parmesan cheese, and thyme. Stir to combine.
  2. Bring the sauce to a gentle simmer and cook for 3–5 minutes, or until slightly thickened.

Step 4: Add the Chicken

  1. Return the cooked chicken to the skillet, spooning the sauce over the top.
  2. Simmer for an additional 2–3 minutes to heat the chicken through.

Step 5: Serve

  1. Garnish with chopped parsley and extra Parmesan cheese.
  2. Serve hot with mashed potatoes, rice, or crusty bread.

Tips for Success

  • Use bone-in chicken thighs for extra flavor and juiciness.
  • For a lighter version, substitute half-and-half or milk for the heavy cream.
  • Add a splash of white wine to the sauce for extra depth of flavor.
  • Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stovetop.

Description

This Decadent Creamy Garlic Mushroom & Spinach Chicken is a luxurious and flavorful dish that combines tender chicken with a rich, garlicky cream sauce. The earthy mushrooms and fresh spinach add depth and nutrition, making this meal both indulgent and wholesome. Perfect for a cozy dinner or a special occasion, this recipe is sure to become a favorite.

Nutritional Information (Per Serving – Approx.)

  • Calories: 450
  • Carbohydrates: 8g
  • Protein: 35g
  • Fat: 30g
  • Fiber: 2g
  • Sugar: 3g
  • Calcium: 15% of the Daily Value (DV)
  • Iron: 10% of the DV

(Values are approximate and depend on the specific ingredients used.)

Embracing Healthful Indulgence

While this dish is indulgent, it’s also packed with nutritious ingredients like spinach, mushrooms, and lean chicken. The creamy sauce, though rich, can be lightened with substitutions like half-and-half or milk. By balancing indulgence with wholesome ingredients, this recipe allows you to enjoy a luxurious meal without compromising your health goals.

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