This decadent Chicken and Mushroom Pasta features tender chicken, earthy mushrooms, and perfectly cooked pasta all enveloped in a velvety cream sauce. It’s a comforting and indulgent dish perfect for weeknight dinners or special occasions.
Origin:
Inspired by Italian comfort food, this dish marries classic flavors of chicken and mushrooms with a creamy twist that feels luxurious yet approachable.
Ingredients:
For the Chicken:
- 2 medium chicken breasts, sliced thinly
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 tablespoon olive oil
For the Sauce:
- 2 tablespoons unsalted butter
- 3 garlic cloves, minced
- 1 small onion, finely chopped
- 1 cup mushrooms, sliced (e.g., cremini or button)
- 1/2 cup chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried thyme or Italian seasoning
- Salt and pepper, to taste
For the Pasta:
- 8 ounces (225g) fettuccine or linguine
- 2 tablespoons pasta water (reserved after cooking)
- Fresh parsley, chopped (for garnish)
Optional Ingredients:
- 1/4 teaspoon red pepper flakes for heat
- A squeeze of lemon juice for brightness
Instructions:
1. Cook the Pasta:
- Bring a large pot of salted water to a boil and cook pasta according to package instructions until al dente. Reserve 2 tablespoons of pasta water before draining. Set aside.
2. Prepare the Chicken:
- Season the chicken slices with salt, pepper, and garlic powder.
- Heat olive oil in a large skillet over medium-high heat. Sear the chicken for 3-4 minutes on each side until golden and fully cooked. Remove and set aside.
3. Cook the Mushrooms:
- In the same skillet, melt butter over medium heat. Add onions and sauté for 2 minutes until softened.
- Add mushrooms and cook for 5-6 minutes until they are golden and tender. Stir in garlic and cook for an additional 30 seconds.
4. Make the Cream Sauce:
- Pour in the chicken broth and deglaze the skillet, scraping up any browned bits. Let it simmer for 2 minutes.
- Stir in the heavy cream, Parmesan cheese, and thyme. Cook for 4-5 minutes until the sauce thickens slightly. Adjust seasoning with salt and pepper.
5. Combine Everything:
- Add the cooked chicken back into the skillet along with the pasta. Toss to coat everything in the sauce. If the sauce is too thick, add a splash of reserved pasta water to loosen it.
6. Serve:
- Garnish with fresh parsley and serve immediately with extra Parmesan on the side.
Tips for Success:
- Use freshly grated Parmesan for the creamiest sauce.
- Do not overcook the chicken; it will remain juicy if cooked properly.
- If you prefer a lighter option, substitute heavy cream with half-and-half.
Recommendations:
- Pair this dish with a crisp green salad and a slice of garlic bread for a complete meal.
- For added depth, mix in some sautéed spinach or sun-dried tomatoes.
Nutrition (per serving, approximate for 4 servings):
- Calories: ~520
- Protein: 32g
- Fat: 28g
- Carbohydrates: 40g
- Sodium: 600mg
This Chicken and Mushroom Pasta with a Silky Cream Sauce is a crowd-pleasing dish that combines rich flavors and creamy textures, making it a family favorite for any night of the week!
- Strawberry Pound Cake
Strawberry Pound Cake There’s something undeniably comforting about a classic pound cake, and when you add the luscious sweetness of fresh strawberries, it … Read more - Strawberry Cheesecake Pound Cake
Strawberry Cheesecake Pound Cake Strawberry Cheesecake Pound Cake is the kind of dessert that instantly feels special. It is rich, dense, buttery, and … Read more - Vanilla Strawberry Pound Cake
Vanilla Strawberry Pound Cake Vanilla Strawberry Pound Cake – A Sweet Classic with a Fruity Twist There’s something undeniably comforting about a homemade … Read more - Mexican Restaurant-Style Cheese Dip
Mexican Restaurant-Style Cheese Dip There’s something irresistible about warm, creamy cheese dip served at your favorite Mexican restaurant. That first scoop with a … Read more - Cheesy Ground Beef and Potato Casserole
Cheesy Ground Beef and Potato Casserole Cheesy Ground Beef and Potato Casserole – A Comfort Food Classic When it comes to hearty, family-friendly … Read more - Chile Verde Sopita
Chile Verde Sopita Chile Verde Sopita Warm, comforting, and full of bold yet cozy flavors, Chile Verde Sopita is the kind of recipe … Read more - Classic Southern Banana Pudding
Classic Southern Banana Pudding If there’s one dessert that instantly brings comfort and nostalgia, it’s Classic Southern Banana Pudding. With layers of creamy … Read more - Green Chile Chicken Enchilada Casserole
Green Chile Chicken Enchilada Casserole: A Comforting Tex-Mex Bake When it comes to cozy, flavorful, and fuss-free meals, nothing quite hits the spot … Read more - Jalapeño Butter Bath Corn On The Cob
Jalapeño Butter Bath Corn On The Cob — Full Recipe Article Introduction There are few summer sides as universally loved as corn on … Read more - Walking Taco Casserole
Walking Taco Casserole: The Ultimate Comfort Food Recipe If you’re looking for a dish that combines the fun of tacos with the hearty … Read more - Pecan Pie Upside-Down Cake
Pecan Pie Upside-Down Cake If there’s one dessert that screams cozy comfort and holiday indulgence, it’s the Pecan Pie Upside-Down Cake. This cake … Read more - No-Bake Cherry Cheesecake
No-Bake Cherry Cheesecake — The Ultimate Guide Introduction to No-Bake Cherry Cheesecake There’s something uniquely satisfying about a dessert that delivers maximum flavor … Read more - Homemade Banana Pudding
Homemade Banana Pudding A creamy, nostalgic dessert loved in every household, Homemade Banana Pudding is the kind of recipe that never goes out … Read more - GREEN CHILE CHEESE DIP
GREEN CHILE CHEESE DIP Introduction If you’ve been looking for a warm, creamy, flavor-packed appetizer that steals the show every single time, then … Read more - Slow-Cook Sweetness
Slow-Cook Sweetness: Indulgent Turkey Bacon & Beef Delights Introduction — Welcome to the World of Slow-Cook Sweetness: Indulgent Turkey Bacon & Beef Delights … Read more