How to make Pastina Soup Recipe (Italian Penicillin Soup)
Ingredients: 6 cups Broth 1.5 cups Pastina pasta (small pasta shapes) 6 Cherry tomatoes Salt and black pepper to taste 2 tablespoons Parmesan cheese Instructions: Bring the broth of choice to boil at high heat in a large pot. Wash the cherry tomatoes and make an X-shaped incision at the bottom. Heat some water in … Read more